The Catanese Classic Seafood Team

Over 100 years in the fish business.

James Catanese 

President
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John Catanese

Vice President
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Kevin Durkin

Principal
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Matt Swingos

Sales Manager
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Mary Lynne McCarthy

Controller
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Bill Gullo

Purchasing Director
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Jimmy Catanese

Fresh Buyer
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Vic Weizer

Fresh Buyer
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Ed Muhic

Frozen Buyer
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Recent Blog Posts

Learn from the top seafood leaders in the industry.

November 12, 2018 Market Update

 Market Update: Making an oyster stuffing this holiday season? Place your pre orders now!PREMIUM OYSTERS INBOUND THIS WEEK: Belons: Casco Bay, Maine 3"-4.5" strong brine with intense copper finishDeer Creek:  Hood Canal, Washington 3.75"  light salt,...

Chez Francois: A Truffle Dinner

  Chez Francois: A Truffle Dinner Celebrate the experience, otherwise known as truffles, at Chez Francois fifteenth annual Truffle Dinner.  This event only runs from Friday November 2nd through Saturday December 1st.  All reservations must be made at least one week in...

November 5, 2018 Market Update

 Market Update: PREMIUM OYSTERS INBOUND THIS WEEK: Belons: Casco Bay, Maine 3"-4.5" strong brine with intense copper finishDeer Creek:  Hood Canal, Washington 3.75"  light salt, cucumber finish Onset: Buzzard's Bay, Mass. 3.5" Briny and robust with a...