Catanese Classic Seafood News

Check back often for the latest in seafood news

How to Host the Ultimate Clambake.

Hosting a clambake can cause even the best chefs, event planners, and caterers to break a sweat.  Never fear, we have everything you need to keep this Cleveland tradition alive and well (and promise the only sweat you'll break will be from running between the...

Crab Rangoon Super Bowl Dip

Crab Rangoon Dip with toasted Wonton or Pita Chips. A dip so simple it can be executed without sacrificing any of the game, commercials, or Justin Timberlake. Ingredients: 8oz cream cheese softened 8oz lump crab meat (drained) 6oz imitation, shredded crab...
Bizarre Foods With Andrew Zimmern Features Catanese Classic Seafood

Bizarre Foods With Andrew Zimmern Features Catanese Classic Seafood

Cleveland: Pighead and Perch Andrew Zimmern makes some unexpected taste discoveries in Cleveland. From beef souse to popcorn shoots grown in the dark to a whole pig head served on a platter, Andrew finds out that Cleveland’s food is full of surprises. Original Airdate...

Market Update- June 13th

Market Update:How will you be celebrating Father’s Day Weekend? If grilling out is in the mix, we have quite the lineup for you with a variety in specialty items and 20+ oysters in house. For excellent grilling, we are currently featuring a Fancy Bluefin Tuna  and #1...

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Market Update- June 6th

Market Update:Wild Salmon: The Copper River continues to produce nice volumes of Sockeye(pictured above)  and a few Kings. Many other fishing grounds have opened on June 1st. As of this update, the production in Prince William Sound and a few other areas have not...

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Seafood Current- May 30th

The market has been pretty stable across all fisheries (with the exception of softshells), which means both variety and quality have been excellent! This week, we are featuring beautiful snapper and grouper as well as Nantucket Lightship Sea Scallops. Our Oyster...

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Memorial Day Weekend- Market Update

Oysters, oysters and more oysters! With over 20 east and west coast oyster varieties in house, we have one for every palate including our newest oyster, Lady Chatterley. This weekend is Memorial Day weekend and if you are anything like us, we plan on shooting back...

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Market Update May 2019

As the weather starts to break (finally!), the fishing conditions continue to improve. Seasonal openers and peak seasons are underway, including the opening of Copper River tomorrow and record Walleye landings in the Great Lakes. There is so much happening in the...

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Market Update and Lenten Specials

Wild-Caught Ribbonfish.    MARKET UPDATE   PREMIUM OYSTERS AVAILABLE THIS WEEK: Belons: Casco Bay, Maine 3"-4.5" strong brine with intense copper finish Lucky Lime: Hope River, PEI, Canada 3-3.5" flavor of seaweed with a citrus finish Moon Rise: Crowe's...

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December 11, 2018 Market Update

Whole Canary Rockfish. MARKET UPDATEPREMIUM OYSTERS AVAILABLE THIS WEEK: Belons: Casco Bay, Maine 3"-4.5" strong brine with intense copper finishOnset: Buzzard's Bay, MA 3.75" Briny, seaweed, butter finishDeep Cove: Salutation Cove, PEI, Canada 3-4" full...

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December 4, 2018 Market Update

 MARKET UPDATEPREMIUM OYSTERS AVAILABLE THIS WEEK: Belons: Casco Bay, Maine 3"-4.5" strong brine with intense copper finishChesapeake Bay:  Maryland and Virginia 3.5"+  mild, meaty, low salt content Bras D'Or: Cape Breton, Nova Scotia 3" Thunder Caps: PEI,...

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Catanese Classic Seafood

1600 Merwin Avenue
Cleveland, OH 44113
Phone: 216.696.0080
Fax: 216.696.5369

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